ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE
Alcohol shall not be sold or supplied except during permitted hours.
In this condition, permitted hours means:
a) Monday to Saturday - 10.00am until 12.30am, Sunday 12.00pm until 11.00pm
b) On New Year’s Eve from the end of permitted hours to the start of permitted hours on the following day.
The above restrictions do not prohibit:
a) during the first twenty minutes after the above hours, the consumption of the alcohol on the premises;
b) during the first twenty minutes after the above hours, the taking of alcohol from the premises, unless the alcohol is supplied or taken in an open vessel;
c) during the first thirty minutes after the above hours, the consumption of the alcohol on the premises by persons taking meals there if the alcohol was supplied as ancillary to the meals;
d) the supply to, or consumption by, any person of alcohol in any premises where they are residing.
Alcohol shall not be sold or supplied unless it is paid for before or at the time when it is sold or supplied, except alcohol sold or supplied with and for consumption at a meal supplied at the same time, consumed with the meal and paid for together with the meal.
The Club shall operate in accordance with the rules submitted with the application.
No alteration shall be made to those rules concerning, the election of members, the sale or supply of alcohol or the use of the premises without prior consent of the Licensing Authority.
Any other alteration to the rules shall be notified to the Licensing Authority and Police within 28 days.
All staff will have received suitable training in licensing law, what to do in an emergency and in general safety precautions.
Gangways, exit routes, and steps will be maintained in good order with non-slippery and even surfaces, edges of steps and stairways will be conspicuously marked.
The manager or senior member of staff check the premises prior to opening to ensure there are no risks to patrons and that all safety precautions are in place.
The electrical system, including portable appliances will be inspected and tested annually by a competent person to ensure safety.
The Gas System including appliances will be inspected and tested by a CORGI registered gas engineer annually and a satisfactory Gas Safety Certificate will be obtained.
All safety certificates and inspection reports will be kept on site and made available for inspection by officers of relevant statutory bodies.
A proof of age policy to the satisfaction of the police and the Local Authority will be in place.